Food Safety Training

To ensure food is handled and distributed safely, Mountaineer Food Bank requires at least one representative from each member agency to complete food safety training every two years.

After viewing the required training video, agencies must complete the online exam available at the link below. A passing score requires correctly answering at least 4 out of 5 questions. Exam results are provided immediately upon submission, and the exam may be retaken if needed.

If the trained individual leaves your agency, a new representative must complete food safety training within 30 days to remain in compliance with Mountaineer Food Bank requirements.

Thank you for your commitment to safely serving our neighbors in need. Your efforts help ensure that families across West Virginia receive nutritious food with dignity and care.